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Philippe Tayac

Panetteria / Pasticceria Carré d'Or · 26 Boulevard des Moulinsg

After a flawless journey alongside renowned Michelin-starred chefs, pastry chef Philippe Tayac is opening his first luxury patisserie at the age of 30. This exceptional venue, with its decor blending exoticism and refinement, offers a unique atmosphere shaped by the Chef’s Indonesian heritage and his passion for travel. The patisserie's logo, featuring a curved palm tree, evokes not only a sense o